Creating a mini cider garden in an outdoor plant box is a fun and rewarding project for apple enthusiasts with limited space. Here’s a step-by-step guide to help you get started:

1. Choose the Right Plant Box: Select a sturdy, well-draining outdoor plant box large enough to accommodate dwarf apple trees or cider apple varieties. A size of at least 24 inches deep and wide is ideal.

2. Pick Suitable Apple Varieties: Opt for dwarf or columnar apple trees, such as ‘Golden Sentinel’ or ‘Scarlet Sentinel,’ which thrive in containers. For cider-making, consider tart varieties like ‘Kingston Black’ or ‘Dabinett.’

3. Prepare the Soil: Use high-quality potting mix enriched with compost to ensure good drainage and fertility. Apple trees prefer slightly acidic soil (pH 6.0-6.5).

4. Planting: Place the tree in the center of the box, ensuring the root ball is level with the soil surface. Water thoroughly after planting.

5. Sunlight and Watering: Position the plant box in a spot with at least 6-8 hours of sunlight daily. Water regularly, keeping the soil moist but not waterlogged.

6. Pruning and Care: Prune annually to maintain shape and encourage fruiting. Fertilize in early spring with a balanced fertilizer.

7. Harvesting: Once the apples ripen (usually in late summer or fall), harvest them for fresh eating or cider-making.

With proper care, your mini cider garden will yield delicious apples and add a unique charm to your outdoor space. Happy gardening!