Creating a mini hwachae garden in an outdoor plant box is a delightful way to blend gardening with the refreshing flavors of Korean fruit punch. Here’s a step-by-step guide to help you achieve this unique and vibrant garden feature.

1. Choose the Right Plant Box: Select a sturdy, shallow outdoor plant box with good drainage. Wooden or ceramic boxes work well, but ensure they’re weather-resistant.

2. Prepare the Soil: Use a light, well-draining potting mix. Add compost for nutrients to support both plants and edible fruits.

3. Select Plants and Fruits: Incorporate small, decorative plants like mint, basil, or strawberries. For the hwachae element, add seasonal fruits like watermelon, citrus slices, or berries. These can be placed in small bowls or directly on the soil.

4. Arrange Creatively: Layer the plants and fruits aesthetically. Place taller plants at the back and trailing ones at the edges. Add edible flowers for extra color.

5. Maintain Your Garden: Water regularly but avoid overwatering. Refresh the fruits every few days to keep the hwachae element appealing.

This mini hwachae garden not only beautifies your outdoor space but also offers a tasty, interactive experience. Enjoy your DIY creation!