Barbecues are a great way to enjoy outdoor gatherings, but the smoke and grease can leave stubborn residue on your outdoor table. Here are some practical tips to keep your table clean and protected:

1. Use a Heat-Resistant Table Cover – Invest in a high-quality, heat-resistant cover to shield your table from smoke and grease during barbecues. Remove and wash the cover regularly to prevent buildup.

2. Apply a Protective Sealant – For wooden or metal tables, apply a sealant or wax to create a barrier against smoke and stains. Reapply every few months for best results.

3. Clean Immediately After Use – Wipe down your table with a damp cloth and mild soap right after barbecuing to prevent residue from hardening. Avoid abrasive cleaners that could damage the surface.

4. Place a Tray or Foil Under the Grill – Position a tray or aluminum foil beneath your grill to catch drips and grease, reducing direct contact with the table.

5. Regular Deep Cleaning – For tough stains, use a mixture of vinegar and water or a specialized outdoor furniture cleaner. Scrub gently with a soft brush.

By following these steps, you can enjoy barbecues without worrying about damaging your outdoor table. Simple prevention and maintenance will keep it looking pristine for years!